Video: Hollywood’s horror chef on making edible props

Great Big Story title card, video titled Dinner To Die For.
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The gruesome (but delicious) work of Hollywood horror chef Janice Poon is explored in this new video from Great Big Story – take a look.  The latest movie video from Great Big Story digs into the work of Hollywood horror chef Janice Poon. She’s done everything from roasted legs to edible insects, and this interview is all about how she actually achieves it – as well as the importance of corn syrup and red food colouring. Poon has worked on various horror films, as well as being a food consultant on the Hannibal TV series starring Mads Mikkelsen. Great Big Story – if you’re not familiar – is a channel that looks into untold, overlooked and amazing stories. They’re also lovely people. And here’s that video… Thank you for visiting! If you’d like to support our attempts to make a non-clickbaity movie website: Follow Film Stories on Twitter here, and on Facebook here. Buy our Film Stories and Film Junior print magazines here. Become a Patron here.
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